Planked Chicken

Ingredients

• 2 spring chickens
• 1 cup boiled rice
• % pound mushrooms
• 1 glass guava jelly

Method

1. 1

   Stew mushrooms; put chicken either in oven or under broiler, bone side to hottest part of fire.

2. 2

   Heat and Crisco a plank; put chicken on, bone side down; sprinkle with melted Crisco, dust with salt and pepper and broil on board under gas for 0.5 an hour.

3. 3

   Garnish with rice; pour over mushrooms.

4. 4

   Place at corners small bread patties, holding the guava jelly.

As published

This recipe was extracted from A calendar of dinners, with 615 recipes (1913) by Marion Harris Neil, page 121. The excerpt below is the record exactly as published.

Planked Chicken Potato Croquettes Asparagus Tips Boiled Rice Pineapple Salad Vanilla Ice Cream Strawberry Sauce Coffee *Planked Chicken—2 spring chickens, 1 cup boiled rice, % pound mush- rooms, and 1 glass guava jelly

Cook this with the app: pantry check, scaling, and the assistant.