Americandessert
Peanut Cookies
From The way to the heart, 1905
The secret of this cake is to have it rolled as thin as a wafer.
Presented as published in 1905. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from The way to the heart (1905) by Carrie Pickett Moore, page 28. The excerpt below is the record exactly as published.
Peanut Cookies. Put I pound of sugar and 2 pounds of flour together, and add a little cinnamon; sift well. Beat 4 eggs and pour on them ^ of a pound of melted butter
Cook this with the app: pantry check, scaling, and the assistant.