Paste That Will Keep
From Twentieth century home cook book, 1905
Serves 1
This paste lasts longer than gum and can be written on.
Presented as published in 1905. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from Twentieth century home cook book (1905) by Francis Carruthers, page 180. The excerpt below is the record exactly as published.
aste Tliat Will Keep. — Dissolve a tecaspoonful of alum in a quart of water. When cold, stir in as much flour as will give it the consistency of thick cream, being particular to beat up all the lumps ; stir in as much powdered resin as will lie on a dime, and throw in a half dozen cloves
Cook this with the app: pantry check, scaling, and the assistant.