Orange Snowballs
From The household (of the Detroit free press), 1886
Serves 4
Presented as published in 1886. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from The household (of the Detroit free press) (1886) by Goff, May Perrin,, page 408. The excerpt below is the record exactly as published.
ORANGE SNOWBALLS. Boil some rice for ten minutes, drain and allow it to cool ; pare some oranges closely ; spread the rice, as many portions as there are oranges, on some pudding cloths ; tie the fruit, surrounded by the rice, sepa- rately in these and boil the balls for one hour ; turn them out carefully on a flat dish ; a colored dish is prettiest, of the green majolica that is now so inexpensive ; sprinkle them with a quantity of powdered sugar candy
Cook this with the app: pantry check, scaling, and the assistant.