Orange Shortcake
From Fruit recipes, 1907
Serves 6
Presented as published in 1907. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from Fruit recipes (1907) by Berry, Riley Maria Fletcher Mrs., page 90. The excerpt below is the record exactly as published.
ORANGE SHORTCAKE Make a sweet shortcake (see Introductory Recipes) and after baking, butter it, then pour over it thin-sliced oranges well sweetened. Serve with cream, whipped or plain.
Cook this with the app: pantry check, scaling, and the assistant.