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Orange Cake (1)

From The King's College Hospital book of cooking recipes, 1907

Serves 2

Mrs. Tunnaru.

Presented as published in 1907. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

As published

This recipe was extracted from The King's College Hospital book of cooking recipes (1907) by King's College Hospital, page 73. The excerpt below is the record exactly as published.

Orange Cake (1). Sozs. Flour. 40ZS. Butter. 6ozs. Caster Sugar. 3 Eggs. Grated rind of i Oranges, and juice of i.

Cook this with the app: pantry check, scaling, and the assistant.