vegetarianpescatariannut-freesoy-freefish-freeshellfish-free

One-Two-Three-Four Pudding

Name: One-Two-Three-Four Pudding
Yield: 8 servings
Ingredients: One cup butter; two cups sugar; three cups flour; four eggs (beaten separately); one cup sweet milk; two teaspoons baking-powder

From Dora's cook book, 1888

Serves 8

Presented as published in 1888. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

As published

This recipe was extracted from Dora's cook book (1888) by Dora E. Fairfield, page 47. The excerpt below is the record exactly as published.

ONE-TWO-THREE-FOUR PUDDING. , One cup butter, two cups sugar, three cups flour, four egos (beaten separately), one cup sweet milk, and two PUDDINGS. 157 teaspoons baking-powder

Cook this with the app: pantry check, scaling, and the assistant.