Old Fashioned Fried Cakes
From Mary Jane's cook book, 1916
Serves 3
Miss E. M. F., Southborough.
Presented as published in 1916. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from Mary Jane's cook book (1916) by Mary Jane, Sophie D. Coe, page 77. The excerpt below is the record exactly as published.
OLD FASHIONED FRIED CAKES. Sour milk, 1 coffee cup. Egg, 1. Flour, 11/2 tea cups. Soda, 1 heaping teaspoon. Rye meal, iy2 tea cups. Salt. Molasses, 1 scant cup. Mixed spices.
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