Oatmeal Pie
From Recipes from our hearth, 1960
Recipe by Mrs. W. W. Ernst
Presented as published in 1960. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from Recipes from our hearth (1960) by N.C.) Advent Moravian Church (Winston-Salem, page 42. The excerpt below is the record exactly as published.
OATMEAL PIE 3/4 cup margarine or melted butter 2 eggs 2/3 cup white sugar 2/3 cup regular uncooked oatmeal 191 PDE Sst nce RO 2/3 cup white corn syrup Pia nd. sane 2 tsp. vanilla 2/3 cup flaked cocoanut
Cook this with the app: pantry check, scaling, and the assistant.