Oatmeal Gems
From Dr. M'Millan's formulas and domestic guide, 1882
Serves 1
If soft and sticky, add more flour.
Presented as published in 1882. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from Dr. M'Millan's formulas and domestic guide (1882) by M'Millan, Alexander M. D., page 100. The excerpt below is the record exactly as published.
OATMEAL GEMS. Take i cup of oatmeal and soak it up over night in i cup of water. In the morning add i cup of sour milk, i tea-spoonful of saleratus, i cup of flour and a little salt
Cook this with the app: pantry check, scaling, and the assistant.