Oatmeal Crispies

Name: Oatmeal Crispies
Ingredients: 1 cup shortening; 13 cup flour; 1 cup brown sugar; 1 tsp. soda; 1 tsp. salt; 2 eggs; 3 cups quick oats; 1 tsp. vanilla; Nuts, raisins, chocolate chips

From Our favorite recipes (Stake Relief Society, 1954), 1954

You can bake them without letting them chill in the refrigerator.

Presented as published in 1954. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

As published

This recipe was extracted from Our favorite recipes (Stake Relief Society, 1954) (1954) by Church of Jesus Christ of Latter-day Saints. New York New York Stake. Relief Society, page 27. The excerpt below is the record exactly as published.

OATMEAL CRISPIES 1 cup shortening 13 cup flour 1 cup brown sugar 1 tsp. soda lc. granulated sugar 1 tsp. salt 2 eggs 3 cups quick oats 1 tsp. vanilla Nuts, raisins, chocolate chips

Cook this with the app: pantry check, scaling, and the assistant.