Oatmeal Cookies

Ingredients

• Yi c. fat
• Ya t. salt
• Ya c. sugar
• l^ t. soda
• 1 ^gg
• 2 t. baking powder
• 2 T. sweet milk
• 1 c. raw oats
• 1^ c. flour
• 3^ c. raisins
• Yi t. cinnamon

Method

1. 1

   Wash raisins and mix with 1 tablespoon of flour.

2. 2

   Sift flour, cinnamon, soda, salt, and baking powder.

3. 3

   Melt fat, add sugar, and beat well.

4. 4

   Add beaten egg and milk.

5. 5

   Stir in flour mixture and add oats.

6. 6

   Add floured raisins and drop by teaspoonfuls on buttered pan.

7. 7

   Bake in a moderate oven for about 20 minutes.

As published

This recipe was extracted from Cooking in the elementary schools, January, 1922 (1922) by Chicago (Ill.). Board of Education. Education Division., page 15. The excerpt below is the record exactly as published.

OATMEAL COOKIES Yi c. fat Ya t. salt Ya c. sugar l^ t. soda 1 ^gg 2 t. baking powder 2 T. sweet milk 1 c. raw oats 1^ c. flour 3^ c. raisins Yi t. cinnamon

Cook this with the app: pantry check, scaling, and the assistant.