NELLY'S CHOCOLATE CAKE

Name: NELLY'S CHOCOLATE CAKE
Ingredients: One cup of butter; two of sugar; Ave eggs, leaving out two of the whites; one scant cap of milk; two fall teaspoons of baking powder; mix well in three caps flour

From Mother's Cook Book: Containing Recipes for Every Day in the Week, Including .., 1902

Add dressing when the cake is cold.

Presented as published in 1902. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

As published

This recipe was extracted from Mother's Cook Book: Containing Recipes for Every Day in the Week, Including .. (1902) by Marion Harland, page 82. The excerpt below is the record exactly as published.

NELLY'S CHOCOLATE CAKE. One cup of butter, two of sugar, Ave eggs, leaving out two of the whites, one scant cap of milk, two fall teaspoons of baking powder; mix well in three caps flour

Cook this with the app: pantry check, scaling, and the assistant.