Mutton Pie
From Dora's cook book, 1888
Serves 4
Presented as published in 1888. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from Dora's cook book (1888) by Dora E. Fairfield, page 9. The excerpt below is the record exactly as published.
MUTTON PIE. Cut steaks from a loin of mutton, beat them, and re- move some of the fat; season it well, and put a little water in bottom of the dish. Cover the whole witha paste
Cook this with the app: pantry check, scaling, and the assistant.