Mom's Pineapple Cookies

Name: Mom's Pineapple Cookies
Ingredients: 1 C. Brown Sugar; 1 Cy White Sugar; 1 C. Shortening; 2 tspe Baking Powder; 1 tsp. Soda; 1 tsp. Salt; 1 CG, Pineapple, crushed; 1 tsp. Vanilla; 1 C, Raisins; 1 €. Nuts; 2 Eggs, well beaten

From Our favorite recipes (Wilshire Ward LDS, 1957), 1957

Presented as published in 1957. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

Nutrition per serving

4694Calories

23 gProtein

715 gCarbs

212 gFat

Full nutrition (34 nutrients)

Calories4694 kcal

Protein23 g

Carbohydrates715 g

Fiber11 g

Sugars574 g

Total Fat212 g

Saturated Fat0.8 g

Monounsaturated Fat1.2 g

Polyunsaturated Fat1.3 g

Omega-30 g

Cholesterol0 mg

Sodium3408 mg

Potassium3482 mg

Calcium890 mg

Iron9.1 mg

Magnesium204 mg

Phosphorus798 mg

Zinc2 mg

Copper1.6 mg

Manganese3.8 mg

Vitamin D0 mcg

Vitamin C71 mg

Vitamin A86 mcg

Vitamin E0.3 mg

Vitamin K7.4 mcg

Vitamin B61.5 mg

Vitamin B120 mcg

Thiamin (B1)1.1 mg

Riboflavin (B2)0.5 mg

Niacin (B3)20 mg

Folate180 mcg

Choline38 mg

Caffeine0 mg

Water261 g

As published

This recipe was extracted from Our favorite recipes (Wilshire Ward LDS, 1957) (1957) by Maude Frances Smeath Weight, page 24. The excerpt below is the record exactly as published.

MOM'S PINEAPPLE COOKIES 1 C. Brown Sugar 4 CG. Flour 1 Cy White Sugar 2 tspe Baking Powder 1 C. Shortening 1 tsp. Soda 2 Eggs, well beaten % tsp. Salt 1 CG, Pineapple, 1 tsp. Vanilla erushed 1 C, Raisins and 1 €. Nuts

Cook this with the app: pantry check, scaling, and the assistant.