Molasses Cookies
From Anson County cook book, 1928
— Mrs. J. W. Thomas.
Presented as published in 1928. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from Anson County cook book (1928) by First Baptist Church (Wadesboro, N.C.), page 48. The excerpt below is the record exactly as published.
molasses 1 cup butter 1 teaspoon ginger 1 tablespoon vinegar 1 teaspoon soda Mix sugar, molasses and butter; add vinegar and ginger. Sift four cuns Melrose flour
Cook this with the app: pantry check, scaling, and the assistant.