Mock Mince Pie

Ingredients

• Six soda crackers, rolled fine
• two cupfuls of cold water
• one cupful of molasses
• same of brown sugar
• one-half cup of vinegar
• one cupful of boiled cider
• one and one-half cupfuls of melted butter
• one cupful of raisins, seeded and chopped
• one cupful of currants
• two eggs
• one tablespoonful cinnamon and allspice mixed
• one teaspoonful of nutmeg
• cloves
• salt
• and black pepper

Method

1. 1

   This quantity will make four pies.

Nutrition per serving

Estimated from matched ingredients across 32 servings.

As published

This recipe was extracted from Temperance cook book (1887) by Mary G. Smith, page 83. The excerpt below is the record exactly as published.

MOCK MINCE PIE. Six soda crackers, rolled fine, two cupfuls of cold water, one cupful of molasses, same of brown sugar, one-half oup of vinegar, one cupful of boiled cider, one and one-half cupfuls of melted butter, one cupful of raisins, seeded and chopped, one cupful of currants, two eggs, one tablespoonful cinnamon and allspice mixed, one teaspoonful of nutmeg, cloves, salt, and black pepper

Cook this with the app: pantry check, scaling, and the assistant.