Mock Mince Pie

Name: Mock Mince Pie
Ingredients: One egg; three or fonr large crackers; six or eight small ones; one-half cap of molasses; one-half onp sugar; one-half cap vinegar; one-half cup strong tea; one cap chopped raisins; a small piece batter; spice; salt

From Mother's Cook Book: Containing Recipes for Every Day in the Week, Including .., 1902

Presented as published in 1902. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

As published

This recipe was extracted from Mother's Cook Book: Containing Recipes for Every Day in the Week, Including .. (1902) by Marion Harland, page 74. The excerpt below is the record exactly as published.

MOCK MINCE PIE. One egg, three or fonr large crackers, or six or eight small ones, one-half cap of molasses, one-half onp sugar. one-half cap vinegar, one-half cup strong tea, one cap chopped raisins, a small piece batter, spice and salt

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