vegetarianpescatariangluten-freenut-freesoy-freefish-freeshellfish-free
Mocha Filling
From The Twin-city housewife, 1920
Serves 8
Recipe by Miss Jennie Bingham.
Presented as published in 1920. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
Nutrition per serving
79Calories
1 gProtein
18 gCarbs
1 gFat
Full nutrition (34 nutrients)
Calories79 kcal
Protein1.1 g
Carbohydrates18 g
Fiber0.5 g
Sugars16 g
Total Fat0.8 g
Saturated Fat0.3 g
Monounsaturated Fat0.3 g
Polyunsaturated Fat0.1 g
Omega-30 g
Cholesterol23 mg
Sodium9.6 mg
Potassium52 mg
Calcium5.6 mg
Iron0.4 mg
Magnesium8.7 mg
Phosphorus24 mg
Zinc0.2 mg
Copper0.1 mg
Manganese0.1 mg
Vitamin D0.1 mcg
Vitamin C0 mg
Vitamin A10 mcg
Vitamin E0.1 mg
Vitamin K0.1 mcg
Vitamin B60 mg
Vitamin B120.1 mcg
Thiamin (B1)0 mg
Riboflavin (B2)0 mg
Niacin (B3)0.1 mg
Folate3.5 mcg
Choline19 mg
Caffeine2.7 mg
Water8.8 g
Estimated from matched ingredients across 8 servings.
As published
This recipe was extracted from The Twin-city housewife (1920) by N.C.) International Order of the King's Daughters and Sons. Whatsoever Circle (Winston-Salem, page 65. The excerpt below is the record exactly as published.
Mocha Filling One cup of powdered sugar, butter size of an egg. Cream together, and add two tablespoons of cocoa, two of strong coffee and one tea- spoon of vanil
Cook this with the app: pantry check, scaling, and the assistant.