vegetarianpescatariangluten-freenut-freeegg-freesoy-freefish-freeshellfish-free
Maple Syrup Served on Ice
From Delta Gamma cook book, 1922
Serves 4
It should freeze immediately and become brittle like taffy.
Presented as published in 1922. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from Delta Gamma cook book (1922), page 98. The excerpt below is the record exactly as published.
Maple Syrup Served on Ice Boil one quart Vermont maple syrup, without stirring, until it spins a thin thread from a spoon. Add one-fourth pound butter
Cook this with the app: pantry check, scaling, and the assistant.