Madeira Cake

Name: Madeira Cake
Ingredients: 4 ozs. Margarine; 5 ozs. Castor Sugar; 2 Eggs; 2 tablespoonfuls Milk; 1/4 teaspoonful Salt; $ ozs. McDougall’s Self-raising Flour; A few drops Vanilla Essence or a little Grated Lemon Rind.

From McDougall's cookery book, 1950

Regulo Mark 4 360° Fahr. Middle shelf

Presented as published in 1950. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

Nutrition per serving

1973Calories

26 gProtein

238 gCarbs

103 gFat

Full nutrition (34 nutrients)

Calories1973 kcal

Protein26 g

Carbohydrates238 g

Fiber3.4 g

Sugars144 g

Total Fat103 g

Saturated Fat20 g

Monounsaturated Fat45 g

Polyunsaturated Fat33 g

Omega-30 g

Cholesterol376 mg

Sodium2263 mg

Potassium368 mg

Calcium523 mg

Iron7.7 mg

Magnesium42 mg

Phosphorus981 mg

Zinc2.2 mg

Copper0.2 mg

Manganese1.3 mg

Vitamin D2.3 mcg

Vitamin C0.1 mg

Vitamin A1098 mcg

Vitamin E19 mg

Vitamin K105 mcg

Vitamin B60.3 mg

Vitamin B121.1 mcg

Thiamin (B1)0.9 mg

Riboflavin (B2)1 mg

Niacin (B3)7.4 mg

Folate294 mcg

Choline327 mg

Caffeine0 mg

Water138 g

As published

This recipe was extracted from McDougall's cookery book (1950) by McDougall's Ltd, page 9. The excerpt below is the record exactly as published.

MADEIRA CAKE $ ozs. McDougall’s Self-raising Flour. 1/4 teaspoonful Salt. 4 ozs. Mar- garine. 5 ozs. Castor Sugar. 2 Eggs. 2 tablespoonfuls Milk. A few drops Vanilla Essence or a little Grated Lemon Rind. steht of Citron Peel when available. Prepare by Method 2 (see page 4). Lay the peel on the top. Bake in a — lined 6-inch cake tin for 1 hr. Regulo Mark 4 360° Fahr. Middle shelf FAVOURITE FAMILY CAKE ‘ 1 Ib. McDougall’s Self-raising Flour. 1/2 teaspoonful Salt. 1 teaspoonful Mixed Spice. 6 ozs. Margarine or Dripping. 6-8 ozs. Sugar. 8 ozs. any Fruit available. Grated Rind of 1 Orange or Lemon if liked. 1/2 pint Milk and Water. Prepare by Method I (see page 4). Bake in a 7-inch greased cake tin for rf 14 hrs. * Regulo Mark 4 360° Fahr. Middle shelf Pp % CHANNEL ISLAND CAKE 10 ozs. McDougall’s Self-raising Flour. 1/4 teaspoonful Salt. 1/2 teaspoon- ‘ ful Spice. 4 ozs. Margarine

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