Macaroni with Cheese

Name: Macaroni with Cheese
Ingredients: Boil macaroni in salted water; put a layer in a dish, then one of cheese; and bits of butter; then add milk to cover all

From Machias Cook Book, 1899

Presented as published in 1899. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

As published

This recipe was extracted from Machias Cook Book (1899) by [name missing], page 19. The excerpt below is the record exactly as published.

ACCARONI WITH CHEESE. Boil maccaroni in salted water, put a layer in a dish, then one of cheese, and bits of butter. Repeat until dish is full. Have the dish covered quite thickly with cheese, then add milk to cover all

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