Macaroni Timbale
From Cookery and housekeeping, 1882
Serves 4
The timbale will stand on what was the bottom of the mould.
Presented as published in 1882. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from Cookery and housekeeping (1882) by Reeve, Henry Mrs., page 108. The excerpt below is the record exactly as published.
Macaroni Timbale. Line a plain mould with paste. Fill it with macaroni prepared in sauce as before, adding small dice of chicken and tongue
Cook this with the app: pantry check, scaling, and the assistant.