Lemonade for Invalids
From Cassell's dictionary of cookery, 1892
Serves 1
Sufficient for a pint of lemonade.
Presented as published in 1892. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from Cassell's dictionary of cookery (1892) by Cassell & Company, page 839. The excerpt below is the record exactly as published.
Lemonade for Invalids.— Squeeze the juice out of a fine lemon. Strain it, put it with a quarter of the rind and three or four lumps of loaf sugar into a jug, and pour over it a pint of boiling water
Cook this with the app: pantry check, scaling, and the assistant.