Lemon Water Drink

Name: Lemon Water Drink
Ingredients: 2 lemons; 1 pint of boiling water; lb. of lump sugar

From Domestic and economical cookery recipes, 1897

Presented as published in 1897. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

Nutrition per serving

1281Calories

10 gProtein

320 gCarbs

4 gFat

Full nutrition (33 nutrients)

Calories1281 kcal

Protein9.7 g

Carbohydrates320 g

Fiber11 g

Sugars232 g

Total Fat3.6 g

Saturated Fat0.4 g

Monounsaturated Fat0.4 g

Polyunsaturated Fat1.1 g

Cholesterol0 mg

Sodium1080 mg

Potassium408 mg

Calcium357 mg

Iron33 mg

Magnesium45 mg

Phosphorus98 mg

Zinc0.6 mg

Copper0.1 mg

Manganese0.3 mg

Vitamin D0 mcg

Vitamin C106 mg

Vitamin A2 mcg

Vitamin E0.3 mg

Vitamin K0 mcg

Vitamin B60.3 mg

Vitamin B120 mcg

Thiamin (B1)0.8 mg

Riboflavin (B2)0.7 mg

Niacin (B3)8.1 mg

Folate150 mcg

Choline23 mg

Caffeine0 mg

Water562 g

As published

This recipe was extracted from Domestic and economical cookery recipes (1897) by Lillie Richmond, page 81. The excerpt below is the record exactly as published.

LEMON WATER DRINK. INGREDIENTS. 2 lemons | 1 pint of boiling water ^ lb. of lump sugar

Cook this with the app: pantry check, scaling, and the assistant.