Lemon Snaps
From The household (of the Detroit free press), 1886
Serves 20
Presented as published in 1886. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from The household (of the Detroit free press) (1886) by Goff, May Perrin,, page 367. The excerpt below is the record exactly as published.
LEMON SNAPS. One coffee-cup of sugar, two-thirds of a cup of butter, two eggs, one level teaspoon soda dissolved in a quarter of a cup of hot water ; flour to roll thin ; flavor with lemon
Cook this with the app: pantry check, scaling, and the assistant.