Kedgeree

Ingredients

• a cupful of boiled rice
• loz. butter
• teaspoonful mustard
• 2 soft-boiled eggs
• salt to taste
• cayenne pepper to taste

Method

1. 1

   Pick fish from bones; mix with boiled rice or mashed potatoes, butter, mustard, soft-boiled eggs, salt, and cayenne pepper.

2. 2

   Bake in a covered jar in the oven for 15 minutes.

As published

This recipe was extracted from The Bile Beans cookery book (1931) by Ltd C.E. Fulford, page 16. The excerpt below is the record exactly as published.

a cupful - boiled rice or mashed potatoes ; loz. butter, teaspoon- ful mustard, 2 soft-boiled eggs, salt and cayenne pepper - to taste. Quantities should vary according to amount _ Of fish used. Bake in covered jar in oven for 15 mins. FRIED KIDNEYS. quite dividing them, and remove the skin. Lay quite flat, side down, in frying-pan with small piece butter ; fry for 8 mins. Serve on toast, with piece of butter with bacon, butter is not necessary. MEAT PATTIES. —Soak 2 0z bread incold water; when soft, pour off water and beat up with fork, ‘Chop 2 1b, cold meat and add with 4 teaspoon thyme, > pepper, salt, Line patty-tins with pastry, put some . mixture in each, cover with pastry ; bake in quick oven. MACARONI CHEESE.—+ 1b. macaroni (previously » parboiled), $ 1b. cheese (odd pieces will do), I large tomato, teacupful milk; salt, pepper to taste. Cut tomato in slices, place in bottom of pie-dish; layer of - cheese, cutin thin slices ; layer of macaroni.” Sprinkle _ bread crumbs on top, add milk, small piece butter on top. Bake 2 hrs. in slow oven. PLAIN OMELETTE. ggs, 3 tablespoons flour, 2scant cups milk, 4 Beat eggs, saving white of one. Blend flour with little milk, then put in remaining milk. Mix all together. Have 1 tablespoon butter in frying pan (hot but not _ brown), pour in mixture. While cooking, beat up stiff the white which is left; just before folding over spread beaten white with little hatsley over half; then fold. HAM TOAST. ro Biotul white sauce add little - onion juice, pepper, salt, 2 0z, cooked ham (minced) ; stir well. Prepare two slices French toast {one side _ toasted ; other side buttered) and pour on ham mixture. It should be served immediately. t a dish of kedgeree

Cook this with the app: pantry check, scaling, and the assistant.