Jackson Jumbles
From The household (of the Detroit free press), 1886
Serves 24
Presented as published in 1886. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from The household (of the Detroit free press) (1886) by Goff, May Perrin,, page 367. The excerpt below is the record exactly as published.
JACKSON JUMBLES. Three eggs, two cups sugar, one cup sour milk, teaspoonful soda, one cup butter, flavoring to taste; mold very soft, only kneading in enough flour to roll without sticking to the board
Cook this with the app: pantry check, scaling, and the assistant.