Indian Meal Gems

Name: Indian Meal Gems
Ingredients: 2 eggs; 2 tablespoonfuls melted butter; 2 tablespoonfuls granulated sugar; 2 cups sweet milk; 1 cup indian meal; 1% cups flour; 8 teaspoonfuls baking powder

From Dr. Fenner's peoples remedies for the family cook book, 1903

Presented as published in 1903. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

Nutrition per serving

1781Calories

55 gProtein

216 gCarbs

85 gFat

Full nutrition (34 nutrients)

Calories1781 kcal

Protein55 g

Carbohydrates216 g

Fiber33 g

Sugars27 g

Total Fat85 g

Saturated Fat21 g

Monounsaturated Fat19 g

Polyunsaturated Fat37 g

Omega-30.1 g

Cholesterol430 mg

Sodium3947 mg

Potassium1383 mg

Calcium2491 mg

Iron23 mg

Magnesium543 mg

Phosphorus1955 mg

Zinc7.9 mg

Copper1.8 mg

Manganese4.4 mg

Vitamin D2 mcg

Vitamin C0.7 mg

Vitamin A344 mcg

Vitamin E2 mg

Vitamin K7.3 mcg

Vitamin B60.9 mg

Vitamin B120.9 mcg

Thiamin (B1)3.8 mg

Riboflavin (B2)1.5 mg

Niacin (B3)16 mg

Folate453 mcg

Choline393 mg

Caffeine0 mg

Water109 g

As published

This recipe was extracted from Dr. Fenner's peoples remedies for the family cook book (1903) by M. M. Fenner, page 9. The excerpt below is the record exactly as published.

Indian Meal Gems. 2 eggs; 2 tablespoonfuls melted butter; 2 tablespoonfuls granulated sugar; 2 cups sweet milk; 1 cup indian meal; 1% cups flour; 8 teaspoonfuls baking powder

Cook this with the app: pantry check, scaling, and the assistant.