vegetarianpescatariannut-freesoy-freefish-freeshellfish-free
India Cake
From Kirmess cook book, 1907
Serves 2
Bake in layer cake pans and spread icing between layers.
Presented as published in 1907. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from Kirmess cook book (1907), page 185. The excerpt below is the record exactly as published.
INDIA CAKE. SPICE CAKE. Mrs, T, K, Egbert, New Yorh Half a cup of butter, half a cup of sugar, half a cup of molasses, half a cup of sweet milk, one and one-half cups of flour, one small teaspoon of cinnamon, one small teaspoon of cloves, one teaspoon of baking soda, two eggs
Cook this with the app: pantry check, scaling, and the assistant.