How to Cook Macaroni
From The Blue grass cook book, 1904
Serves 6
Presented as published in 1904. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from The Blue grass cook book (1904) by Minnie C. Fox, page 40. The excerpt below is the record exactly as published.
HOW TO COOK MACARONI Mrs. Woodford Spears Boil 14 short sticks or 24! long ones in salt water for 20 minutes. Drain off water and mix with ^ pint of grated cheese (light measure), 1 pint of cream (or 1 pint of new milk with ^ tablespoon of butter), 1 grated biscuit
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