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Honey Cake

From Quaker recipes, 1954
Presented as published in 1954. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

As published

This recipe was extracted from Quaker recipes (1954) by High Point Friends Meeting. Woman's Auxiliary, page 8. The excerpt below is the record exactly as published.

HONEY CAKE 1 cup butter 1 teaspoon ginger 2 eggs 1 teaspoon cinnamon 2 cups honey 2 teaspoons soda 1 cup sour milk Y% teaspoon salt 4 cups flour

Cook this with the app: pantry check, scaling, and the assistant.