Heavenly Hash

Name: Heavenly Hash
Ingredients: % 1b. marshmallows; % dozen bananas; 1 can sliced pineapple; W% lb. nuts; 1 pint of cream, whipped

From Grange cook book and household guide, 1940

Presented as published in 1940. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

Nutrition per serving

3758Calories

45 gProtein

531 gCarbs

174 gFat

Full nutrition (33 nutrients)

Calories3758 kcal

Protein45 g

Carbohydrates531 g

Fiber19 g

Sugars218 g

Total Fat174 g

Saturated Fat97 g

Monounsaturated Fat36 g

Polyunsaturated Fat2.3 g

Cholesterol482 mg

Sodium315 mg

Potassium5306 mg

Calcium375 mg

Iron6 mg

Magnesium347 mg

Phosphorus1054 mg

Zinc3.7 mg

Copper2 mg

Manganese2.5 mg

Vitamin D0 mcg

Vitamin C129 mg

Vitamin A146 mcg

Vitamin E0.7 mg

Vitamin K15 mcg

Vitamin B64.2 mg

Vitamin B120 mcg

Thiamin (B1)1.4 mg

Riboflavin (B2)0.9 mg

Niacin (B3)32 mg

Folate387 mcg

Choline71 mg

Caffeine0 mg

Water877 g

As published

This recipe was extracted from Grange cook book and household guide (1940) by Bodenheimer, E. L. Mrs, page 23. The excerpt below is the record exactly as published.

HEAVENLY HASH % 1b. marshmallows % dozen bananas 1 can sliced pineapple W% lb. nuts 1 pint of cream, whipped

Cook this with the app: pantry check, scaling, and the assistant.