Grilled Cod Steaks
From The book of plain cooking, 1904
If placed flat on the grill, add parsley at the last minute.
Presented as published in 1904. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from The book of plain cooking (1904) by Ethel Archer, page 5. The excerpt below is the record exactly as published.
Grilled Cod Steaks Wash and dry the steaks, dust them very lightly with flour. Well butter the grid
Cook this with the app: pantry check, scaling, and the assistant.