FoodNet

Green Tomato Preserves

From The household (of the Detroit free press), 1886

Serves 19

These taste much like foreign preserves.

Presented as published in 1886. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

As published

This recipe was extracted from The household (of the Detroit free press) (1886) by Goff, May Perrin,, page 495. The excerpt below is the record exactly as published.

GREEN TOMATO PRESERVES. Eight pounds small green tomatoes (pierce each with a fork), seven pounds sugar, the juice of four lemons, ginger and mace mixed, one ounce

Cook this with the app: pantry check, scaling, and the assistant.