Graham Cake (No eggs)
From Farm and home cook book and housekeeper's assistant, 1907
Serves 4
Presented as published in 1907. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from Farm and home cook book and housekeeper's assistant (1907) by Adeline O. Goessling, page 24. The excerpt below is the record exactly as published.
Graham Cake (No eggs) Cream 1% cups brown sugar with 2 tablesp butter or shortening, add l*/^ cups sour milk, in which has been dis- solved 1 teasp soda. Mix together 2% cups graham flour, ^ cup white flour, 1 teasp cinnamon, % teasp cloves, and sift this into the first named ingredients. Lastly add 1 cup raisins
Cook this with the app: pantry check, scaling, and the assistant.