vegetarianpescatariannut-freesoy-freefish-freeshellfish-free
Graham Bread Pudding
From Farm and home cook book and housekeeper's assistant, 1907
Serves 6
Delicious pudding.
Presented as published in 1907. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from Farm and home cook book and housekeeper's assistant (1907) by Adeline O. Goessling, page 77. The excerpt below is the record exactly as published.
Graham Bread Pudding A delicious pudding can be made from graham bread crusts by soaking them in milk, adding eggs and sugar to taste, and a little vanilla flavor. If you happen to have a little cocoa
Cook this with the app: pantry check, scaling, and the assistant.