Gesmorde Hoender
From Hilda's "where is it?" of recipes, 1891
Serves six.
Presented as published in 1891. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from Hilda's "where is it?" of recipes (1891) by Hildagonda J. Duckitt, page 29. The excerpt below is the record exactly as published.
GESMOORDE HOENDER. (An old-fashioned Entree, from a Malay Recipe. Mrs. D. Cloe'c.) Ingredients, A young Fowl. White Pepper. 2 large White Onions. A Green Chilli, A little Nutmeg. Salt, 3 oz. Batter
Cook this with the app: pantry check, scaling, and the assistant.