vegetarianpescatariangluten-freenut-freeegg-freesoy-freefish-freeshellfish-free
Fried Kidneys
From Cassell's dictionary of cookery, 1892
Serves 1
Time: 7-8 minutes. Sufficient for one person.
Presented as published in 1892. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from Cassell's dictionary of cookery (1892) by Cassell & Company, page 969. The excerpt below is the record exactly as published.
an ounce of butter, and a little pepper sjDrinkled over them. 'When done on one side, turn for an equal time on the other. Remove to a hot dish, add pepper, cayenne, salt, and a little sauce (Harvey's or any other)
Cook this with the app: pantry check, scaling, and the assistant.