Fried Bananas
From Fruit recipes, 1907
Serves 1
Presented as published in 1907. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from Fruit recipes (1907) by Berry, Riley Maria Fletcher Mrs., page 105. The excerpt below is the record exactly as published.
FRIED BANANAS Peel and split bananas; dip each half into well-beaten egg, then into fine bread crumbs just before frying in hot oil
Cook this with the app: pantry check, scaling, and the assistant.