Exeter Stew

Ingredients

• 1 lb. Shin of Beef
• 1 Onion
• 3 ozs. Clarified Fat
• 1 pint Water or Stock
• 1 heaped tablespoonful Bisto
• 4 tablespoonful Vinegar
• Pepper

Method

1. 1

   Cut the meat into thick pieces and put them into a stew jar with the vinegar.

2. 2

   Fry the onion in the fat until brown, add the Bisto and the water, and boil up.

3. 3

   Pour this over the meat and cook for two-and-a-half hours.

As published

This recipe was extracted from 101 prize recipes for Bisto (1930) by Cerebos Limited, page 3. The excerpt below is the record exactly as published.

EXETER STEW INGREDIENTS 1 db. Shin of Beef 1 Onion 3 ozs. Clarified Fat 1 pint Water or Stock | heaped tablespoonful Bisto 4 tablespoonful Vinegar Pepper METHOD—Cut the meat into thick pieces and put them into) a stew jar with the vinegar. Fry the onion in the fat until brown, add the Bisto and the water, and boil up. Pour this over the meat and cook for two-and-a-half hours. 16 Makes a Good Dish Better HARICOT MUTTON INGREDIENTS 1 lb. Neck of Mutton 1 Onion 1 Carrot 1 pint Stock . ’ & Turnip 1 heaped tablespoonful Bisto Pepper METHOD—tTrim the meat and: remove the fat. Melt a little dripping, and fry the meat on both sides quickly, then fry the onion. Put the meat and onion into a saucepan. Prepare the other vegetables, cut into small dice and add them to the saucepan. Sprinkle in the Bisto, add the water, and cook gently for one-and-a-half hours. oo 8 & & & 8 JUGGED STEAK | INGREDIENTS 3 lbs. Steak 1 large Onion 8 Cloves 2 Bay Leaves 1 teaspoonful Mixed Herds 1 oz. Bisto 1 quart Water 2 ozs. Margarine or Dripping Pepper METHOD—Cut the steak into small pieces, sprinkle with Bisto and fry in the margarine or dripping until brown, then remove to a plate, add the rest of the Bisto and water, and boil up. Stick the cloves into the onion, put the bay leaves and herbs into a muslin bag, add these to the saucepan together with the steak, and simmer gently for three hours. Serve on a hot dish with force-meat balls and red-currant jelly. BISTO . «~~ ~=The Gravy. Maker HOT-POT : INGREDIENTS 1 lb. Shin of Beef

Cook this with the app: pantry check, scaling, and the assistant.