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English Plum Pudding

From The Twin-city housewife, 1920

Serves 14

Sauce: Cream together one cup of sugar and one-half cup of butter. When light and creamy, add the well-beaten yolks of four eggs. Stir into this one wineglass of wine or brandy, a pinch of salt and one large cupful of hot milk or cream. Beat this mixture well, place in a double boiler over the fire and stir until it cooks sufficiently to thicken like cream. Be sure that it does not boil.

Presented as published in 1920. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

Nutrition per serving

722Calories
15 gProtein
116 gCarbs
19 gFat
Full nutrition (35 nutrients)
Calories722 kcal
Protein15 g
Carbohydrates116 g
Fiber4.8 g
Sugars67 g
Total Fat19 g
Saturated Fat8.6 g
Monounsaturated Fat6.1 g
Polyunsaturated Fat2.3 g
Omega-30 g
Cholesterol168 mg
Sodium633 mg
Potassium699 mg
Calcium198 mg
Iron5 mg
Magnesium59 mg
Phosphorus257 mg
Zinc1.7 mg
Copper0.3 mg
Manganese1 mg
Vitamin D0.9 mcg
Vitamin C89 mg
Vitamin A75 mcg
Vitamin E1.3 mg
Vitamin K6 mcg
Vitamin B60.3 mg
Vitamin B120.6 mcg
Thiamin (B1)0.6 mg
Riboflavin (B2)0.5 mg
Niacin (B3)4 mg
Folate78 mcg
Choline140 mg
Caffeine0 mg
Alcohol5.3 g
Water109 g

Estimated from matched ingredients across 14 servings.

As published

This recipe was extracted from The Twin-city housewife (1920) by N.C.) International Order of the King's Daughters and Sons. Whatsoever Circle (Winston-Salem, page 54. The excerpt below is the record exactly as published.

English Plum Pudding Three fourths cup of suet, one pound sugar, one and one-half pounds of bread crumbs, one and one-half pounds currants, one and one-half pounds raisins, one pound citron, twelve eggs well-beaten, one pint of sweet milk, juice of three lemons, one heaping teaspoon salt, one handful of flour, one teaspoon baking powder in flour, one table- . Spoon cinnamon, one-half tablespoon cloves, one glass wine, one glass brandy

Cook this with the app: pantry check, scaling, and the assistant.