Emergency Cake (No butter)
From Farm and home cook book and housekeeper's assistant, 1907
Serves 3
For filling, boil sugar, milk, and butter until thick.
Presented as published in 1907. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from Farm and home cook book and housekeeper's assistant (1907) by Adeline O. Goessling, page 26. The excerpt below is the record exactly as published.
Emergency Cake (No butter) Break 2 eggs in a cup (do not beat), then fill the cup up with rich sour cream, empty into a mixing bowl and beat vig- orously, then add 1 level teasp soda, 1 cup sugar, 1 teasp any preferred flavoring, and 1 cup flour. Bake in two layers. This is a very tender and delicate cake. For a filling use scant % cup sugar, i/^ cup milk and 1 tablesp butter
Cook this with the app: pantry check, scaling, and the assistant.