Dumplings made from Raw Potatoes

Ingredients

• 3 lbs. peeled raw potatoes
• 3 oz. semolina
• 2 oz. butter
• ½ oz. roll cut into small dice
• ½ pint milk
• 1 tablespoonful salt

Method

1. 1

   Grate the potatoes under water, to preserve a good colour, then pour into a jelly bag and press all the water out.

2. 2

   Cut the roll into small dice and fry in butter.

3. 3

   Boil the semolina in the milk to a puree and pour it, while boiling, over the potatoes.

4. 4

   Add salt and stir in the roll, mixing thoroughly.

5. 5

   Form into 12 little balls, throw into boiling water, salted, and boil for 20 minutes.

6. 6

   Serve with Sauerkohl, roast meat, etc.

As published

This recipe was extracted from German cookery for the English kitchen (1906) by Ella Oswald, page 15. The excerpt below is the record exactly as published.

1 tablespoonful salt. 2 tablespoonsful grated roll. A pinch of pepper or nutmeg. our. Dumplings, etc. 23 Boil the potatoes and rub them through a sieve when cold. Stir into them a beaten-up ^%%^ a tablespoonful salt, pepper, the butter melted, the flour and grated roll and mix thoroughly to a paste. Form into little balls, roll in flour, throw into boiling water and boil with the lid on for 6 minutes. If these dumplings are to be served with fruit, add a little sugar, 4 grated bitter almonds and another egg in making the paste, and omit the pepper. Ipfelkldsse. (Apple Dumplings.) For 6 Persons. Time of Preparation : 2 hours. I lb. apples. I gill milk. 14 oz. flour. I oz. butter. I teaspoonful salt. Peel and core the apples and cut them into little dice. Mix. the remaining in^gredients to a firm paste and stir the apples into it. Cut off small pieces with a table- spoon, throw into boiling water and boil a few minutes. Serve with brown butter, sprinkled over with sugar and cinnamon. KloBse von pohen Kartoifelii. (Dumplings made from Raw Potatoes.) Far 6 Persons. Time of Preparation : 2 hours. 3 lbs. peeled raw potatoes. 3 oz. semolina. 2 oz. butter. i^ oz. roll cut into small dice. f pint milk

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