Dublin Lawyer
From The complete Indian housekeeper & cook, 1898
Excellent for breakfast.
Presented as published in 1898. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from The complete Indian housekeeper & cook (1898) by Flora Annie Webster Steel, page 171. The excerpt below is the record exactly as published.
Dublin Lawyer. — One tin of lobster, 2 units butter, 5 of sherry, red pepper, and salt to taste, and a squeeze of a lemon
Cook this with the app: pantry check, scaling, and the assistant.