Dried French Beans

Ingredients

• French beans can be preserved by drying them.
• by threading the flat side in the middle with a needle and thick thread.

Method

1. 1

   In this case, cut the two ends, then form in a chain by threading the flat side in the middle with a needle and thick thread.

2. 2

   Plunge in boiling water for one or two minutes, then immediately in cold water.

3. 3

   Drain the beans on a cloth and wipe well, then hang up in a dry place.

4. 4

   Thus preserved they will keep good all through the winter months.

5. 5

   When using them, cook in the same way as fresh beans.

As published

This recipe was extracted from How to cook vegetables (1911) by Charles Herman Senn, page 21. The excerpt below is the record exactly as published.

Dried French Beans. French beans can be preserved by drying them. In this case, cut the two ends, then form in a chain by threading the flat side in the middle with a needle and thick thread.

Cook this with the app: pantry check, scaling, and the assistant.