Diet Loaf or Scotch Seed Cake

Name: Diet Loaf or Scotch Seed Cake
Ingredients: Four units butter; 8 of flour; 8 of eggs; 3 of shred almonds; 3 of citron; 1/2 carraway seeds; 3 units brandy

From The complete Indian housekeeper & cook, 1898

Presented as published in 1898. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

As published

This recipe was extracted from The complete Indian housekeeper & cook (1898) by Flora Annie Webster Steel, page 229. The excerpt below is the record exactly as published.

4 of citron peel in shreds, and 2 of presented cherries. Bake in a low mould. 9. Diet Loaf or Scotch Seed Cake. — Four units butter and 8 of flour, 8 of eggs, 3 of shred almonds and citron, j carraway seeds, 3 units brandy

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