Dewberry Cordial
From The Twin-city housewife, 1920
Serves 6
Recipe by G. F. D., Winston.
Presented as published in 1920. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from The Twin-city housewife (1920) by N.C.) International Order of the King's Daughters and Sons. Whatsoever Circle (Winston-Salem, page 74. The excerpt below is the record exactly as published.
Dewberry Cordial Cook the berries until scalded well and strain through a cloth. To every quart of juice add one teaspoon each of cloves, allspice and cinnamon, half a nutmeg and one pound sugar. Break the spices and put them in a thin bag. Cook slowly until it begins to thicken. When nearly cool, to every three pints of juice add one pint of good brandy
Cook this with the app: pantry check, scaling, and the assistant.