Devils on Horseback, 2 (Diables a Cheval)
From Cookery for every household, 1914
Serves 4
Presented as published in 1914. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from Cookery for every household (1914) by Florence B. Jack, page 815. The excerpt below is the record exactly as published.
Devils on Horseback, 2 (Diables a Cheval) Make in the same way as above, rolling a stewed and stoned prune inside the bacon instead of the sardine. The prunes must he tender without being too soft, and they must be well drained from their liquid. The prune itself may be stuffed with a devilled almond or with a little devil paste (Recipe 763) . The seasoning is very much a matter of taste
Cook this with the app: pantry check, scaling, and the assistant.