FoodNet

Deviled Kidney

From A bachelors cupboard, 1906

Serve with hot plates and ale tankards.

Presented as published in 1906. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

As published

This recipe was extracted from A bachelors cupboard (1906) by A. Lyman Phillips, page 33. The excerpt below is the record exactly as published.

two ounces of butter in a sauce- pan, and when hot throw in the kidneys, dust with salt and pepper and cook quickly. Throw over them a tablespoonful of onion juice, tablespoonful of Wor- cestershire sauce and four tablespoonfuls of sherry

Cook this with the app: pantry check, scaling, and the assistant.